Basic Meatballs

Ingredients

1 lb. ground beef

¼ cup dry bread or cracker crumbs

½ tsp salt

1/8 tsp pepper

1 small onion chopped

1 egg

1 tbsp oil

Procedure:

In medium bowl, combine all ingredients except oil; mix well. Shape into 1 ½ to 2 inch balls. In large skillet, put oil and cook the meatballs until it is brown; drain. Add desired sauce to meatballs.